Grilled Cheese
grilled
cheese
grilled cheese toasted to perfection
INGREDIENTS
- BUTTER: 4 tbsp, we used plant-based!
- BREAD: 4 pieces, we love an organic white or sourdough!
- Spero Sunflower Cream Cheese: 1 tub, we love using The Original or any savory flavor :D
- CHEESE: 4 slices, we used plant-based meltable cheddar!
DO ITTT
- SPREAD a thick layer (the cheesier the better!) of Spero Sunflower Cream Cheese in between 2 slices of bread & add slices of plant-based cheese.
- HEAT plant-based butter in a skillet until melted over medium heat.
- PLACE the sandwich into the pan & cook until cheese is melty & bread is golden brown.
- INDULGE in the most satisfying grilled cheese you've ever eaten!
PSST! This grilled cheese is heeeavenly with our creamy tomato soup :D